Blender Pancakes
Well, here it is!
Ingredients:
1 cup milk
3/4 cup whole wheat berries (purchase here)
2 teaspoons baking powder
2 tablespoons brown sugar
2 eggs
1 teaspoon salt
Directions: In a glass blender, blend milk and wheat berries for 4 minutes on high. Add baking powder, brown sugar, eggs, and salt and blend for 1 minute on low. Pour batter onto hot griddle and cook until bubbles form on the surface. Flip pancakes and cook for an additional 2 minutes or until golden brown.
Can I just say that this is great?! I loved the fact that I used only 3/4 cup of my wheat berries rather than a whole bag like I used when I made bread! The wheat berries ground up so much better when they were combined with a liquid, and the pancakes were delicious! I also loved the fact that I could just dump everything into the blender and pour the batter directly onto the griddle.
I'll definitely be making these again!